For those vegans that miss hot wings, this is a great alternative. This is a great appetizer but can be an entree if served with a salad. Note that this is made with chickpea flour so it’s gluten free! Read more
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These delicious healthy frozen delites are great to serve at parties or to always have made up in your freezer for when you want a little something sweet.
Sierra Madre’s Dr. Tina Paul reveals why she thinks it can change your life.
These are awesome as a side dish, appetizer or for snacking. They are good hot, cold or room temperature. This is a nice, healthy low calorie snack. And they are heart healthy because they are prepared with no oil. Read more
I hope everyone had a great Thanksgiving. This is one of the dishes my family ate. It’s a very nice replacement for traditional stuffing but can also be a hearty entree. Read more
Hello everyone. I didn’t want my first recipe posting to be quite so complicated but this is what I had already planned for dinner. Although this seems complicated, it’s really not. There just happens to be a lot of spices that give it the Vietnamese flair. The nice thing about many Asian soups is that you get to eat both cooked and raw vegetables. This made 4 large servings and was very easy to reheat and make up the next day. Read more
I’m sure you have been wondering why I haven’t posted lately. A lot of things have changed in my life. First, I graduated from the University of Southern California.
After some soul searching on what I wanted to do, I decided to see the world. I don’t just want to see it as a tourist, but rather experience each country I visit as the locals do. I plan to live out of my suitcase for a while. I will look for work in each country I visit in order to fund my travels. Read more
After having another one of my dad’s delicious raw cakes, I finally realized how much I love the taste of carob! Have you ever tried carob? If you haven’t now is your chance.. I hope you enjoy it as much as I do!
School is slowly coming to an end. Honestly, it couldn’t come fast enough since when I graduate I will be packing my stuff up and moving over to China! But for now, I am caught between day dreaming about hanging with pandas and scrambling to finish my essay for my writing class.